Cinnamon Oil

Cinnamon leaf essential oil, for topical & aromatic use

Description

Cinnamon leaf essential oil from Kandy Estate in Kandy, Sri Lanka, the estate that grows our true Ceylon cinnamon. It is made from the leaves of the cinnamon tree, not the bark, and comes farm-direct from a named estate.

For topical or aromatic use only. Not for ingestion: do not swallow this oil or add it to food or drink.

For aromatic use, add a few drops to a diffuser or oil burner. For topical use, always dilute it in a carrier oil first and try it on a small patch of skin before using it more widely. Keep it away from the eyes. Every batch is lab-tested for purity and traceable to the estate.